Then to cook I grilled it over high heat on all sides (maybe 10 minutes total) to sear. Pinwheels are a great way to dress up inexpensive cuts of meat like flank steak. and set aside. But … Insert skewers or toothpicks into your pinwheels to hold them together while they cook. Pierce the flank steak with a knife, making small slits about 1 inch apart. Easy to prepare (but it doesn't look like it is), great tasting and pretty to look at too! Add vegetable oil to a cast iron skillet over medium high heat. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. This is wonderful. Bake uncovered for 1 hour in the preheated oven, or until the internal temperature of the roll is at least 145 degrees F (63 degrees F) in the center. A little more work but the smell of roasted garlic throughout the house is a wonderful hint of the dish to come. Perfect for ANY party, or just to keep in the fridge to snack on. Ask your butcher if they have thin cut pieces to save some time. They’re experts and it saves you a step! Avoid loosing too much of your steak pinwheel filling when flipping by using a thin, metal spatula. Enjoy! A skirt steak is ideal to use because it is already thin and long enough to roll like a jellyroll. I really loved this! No gift befits the food-obsessed people in your life like a cookbook. Wrap each pinwheel tightly in plastic wrap and refrigerate until you are ready to cook. Didn't know something that looks and tastes so great could be this simple. Pinwheels can be prepared in advance. Once hot, add the stuffed flank steaks … This steak dish is simple to make, sure to impress, versatile, and delicious! Nutrient information is not available for all ingredients. Lay the prosciutto in a single layer, then the provolone cheese slices over that. Broil for 6 minutes. Remove the steak pinwheels from the broiler, take out the skewers or toothpicks and let rest for 5 minutes before serving. This was awesome! Congrats! Checked with instant read thermometer until temp hit 120-125 for medium rare. Great recipe. Open meat Consumption of undercooked meat could lead to a foodborne illness. Steak Pinwheels Substitutions And Additions. The USDA recommends cooking steak to an internal temperature of 145 degrees Fahrenheit. The filling is delicious, and the pinwheel presentation makes this a great dish for company. Prepare steak Florentine pinwheels by grilling or broiling and you’ll have a meal that looks and tastes gourmet without the premium price tag. Room temperature steaks (meat) also cook faster than cold steak (meats) seasonings better. I used 5-6 cloves of garlic that I had roasted in olive oil for the spread instead of raw garlic. In a large resealable bag, combine the olive oil, soy sauce, red wine, Worcestershire sauce, mustard, lemon juice, 1 clove of garlic, Italian seasoning and pepper. Preheat the oven to 350 degrees F (175 degrees C). Beef – Sirloin butterflied and pounded out thin is an excellent substitute. Serve with sauce/dip of choice. These flavorful wheels contain baby spinach, cheeses and Italian-style seasonings wrapped in steak. Beyond the much-loved fillet, sirloin, rib-eye and rump, there's a world of underrated, good-value steaks that will seriously deliver on the flavour front. Lay steak on a cutting board, spread olive oil over the surface and sprinkle Squeeze the bag to blend well. Cook for approximately 4 minutes on each side to achieve a medium-rare doneness. As others have noted cooking time may be a little shorter than indicated. Pinwheels for Party. COOK STEAK PINWHEELS How to cook the perfect steak If you're cooking to impress and only a tender, juicy steak will cut it, don't be fooled into spending a fortune. Place layers of chopped onion, bread crumbs, spinach, and cheese over the garlic. My changes: Didn't use onion or salt in filling (forgot onion but it wasn't missed). Insert skewers or toothpicks into your pinwheels to hold them together while they cook. Let the pinwheels rest for 5 minutes before serving. I have to admit I did alter the recipe... alot but this was such a great base. Secure each loose end with a wooden pick. Step 3 Drain the cooked spinach, squeezing out the excess liquid, and place it into a large mixing bowl. Let Your Cooked Steak (Meat) Rest Again-After cooking let your meat rest, just about 5 minutes. Allrecipes is part of the Meredith Food Group. Since it had the garlic in the marinade I omitted it from the filling and fried the onions before adding them. Using a sharp knife placed evenly between each string, cut the rolled steak into 6 pinwheels. Turn over and brush with remaining sauce. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 9 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Directions Cut steak horizontally from a long side to within 1/2 in. Philly Cheesesteak Pinwheels. Most merinades turn out more like teriyaki sauce this one didn't! Step 1; Anyone have any ideas? Brush each with about 1 teaspoon of the sauce. Steak: flank steak is best for texture and flavor Cream cheese filling: Use La Terra Fina Spinach Artichoke & Parmesan Dip for lots of flavor that includes … One thing I added that gave it a little something extra was sun-dried tomatoes. If you’re familiar with butterflying meat, then this step should be a … I made individual pinwheels vs. a roll and slicing it. Cut butchers … 5. Cook for approximately 4 minutes on each side to achieve a medium-rare doneness. Ingredients in flank steak pinwheels. Arrange the pinwheels on the grill. https://saladinajar.com/recipes/round-steak-and-sausage-pinwheels I’ve included instructions on how to do it just in case that’s not an option. This served four of us three slices each with a few end pieces left...which didn't last! Spread the flank steak out so that the grain is running left to right. 300 calories; protein 17.5g 35% DV; carbohydrates 10.1g 3% DV; fat 20.2g 31% DV; cholesterol 46.8mg 16% DV; sodium 1099.2mg 44% DV. It’s then sliced into pinwheels, seared to perfection and finished in the oven. Your daily values may be higher or lower depending on your calorie needs. Add comma separated list of ingredients to include in recipe. This was delicious among a beautiful presentation. This is a fantastic way to prepare your Flank/Skirt steak for the grill Or BBQ. Delicious! Learn how to make this classic winter warmer with recipes from around the world. Place the steak into the bag, and seal. Information is not currently available for this nutrient. These Garlic Parmesan Flank Steak Pinwheels are fresh, flavorful comfort food your whole family will ask for again and again. You’ll need frozen spinach thawed. Easy easy dish to make and it looks nice! Parmigiano-Reggiano, Fontina and herb cheeses like Boursin are all great Florentine pinwheel cheese options. Holding your free hand flat against the top of the steak, insert the knife along the … USDA: Safe Minimum Internal Temperature Chart, The Kitchen Grimoire; Celeste Rayne Heldstab. yummi! Pound until even and flat between two pieces of wax paper and season with salt and pepper. Pounding, piercing, and a long marinating time make this the most savory, tender flank steak I've ever eaten. Take it out of the freezer a day ahead so it’s ready for you. Thank you so much for sharing this recipe. In addition to looking and tasting good, the steak pinwheels also provide nutritional value. Pinwheels are one of the most popular party appetizer or snack. This recipe uses a less expensive but flavorful cut of beef to form single-serving pinwheels stuffed with Parmesan and parsley, and a boost of flavor from garlic, rosemary and lemon. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. She holds a Master of Arts in sociology from Purdue University. I didn't have feta cheese so I addes grated swiss and Parm! I dont know how this could get any bad reviews. The result is a low-carb, special-occasion … Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. We all were sorry there wasn't any more. Step 1 Place the flank steak on a cutting board and pound it with a meat mallet until it is 1/4-inch thick. I sliced my steak in half and then beat. I used fresh baby spinach leaves instead of frozen and Parmesan cheese instead of Feta. Slide the pan into the broiler, positioning the pan as close as you can to the heating element. Remove the pinwheels from the grill and take out the toothpicks or skewers used to hold them together. Remove the steak from the bag, and discard marinade. It made two rolls and they cooked in 40 minutes. Info. Make sure you heat them up!! Remove wooden picks before serving. My hubbie tasted it and looked at me and said "On a scale on 1-5 babe this is a 10!" Sprinkle the salt over the garlic, and scrape with the flat side of the knife to make a paste. Flank Steak Pinwheels: Butterfly flank steak (with the grain) and open into one long strip. Use one or a combination of two or more. In addition to the food ingredients, make sure you have some butchers twine on … Then turned off one side of the gas burners moved the steak to the "cool" side of the grill and left the other side running fairly hot with the lid closed. Let it rest 10 minutes. Smear basil arugula spread evenly over flank steak and sprinkle with parmesan. Place the roll in a shallow glass baking dish. Step 2 Place, cut side down, on broiler rack. Christina Kalinowski is a writer from the Twin Cities who began her career in 2011. Cut into 4 equal slices. 1 ½ pounds flank steak, pounded to 1/2 inch thickness, 1 cup frozen chopped spinach, thawed and squeezed dry. Step 2 Cook the spinach according to package directions. Begin layering the flank steak with salt and pepper, the Asiago, then the. Butterflied flank steak is pounded thin, seasoned, and wrapped around sautéed garlic, Parmesan and Mozzarella cheeses, lemon zest, and fresh spinach leaves. Beyond the much-loved fillet, sirloin, rib-eye and rump, there's a world of underrated, good-value steaks that will seriously deliver on the flavour front. We really liked this as is but I can see many other posibilities. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Grease or spray the barbecue grill with cooking spray, and heat the grill to 400° F. Place the pinwheels on the prepared grill, and cook to desired doneness. Cover the steak with saran wrap. Pound the steak with a mallet until it is thin and even. Pinwheels are made with a flat cut of beef, like flank steak, lined with a variety of herbs, veggies, cheeses, and rolled … The combination of the marinade, spinach, onion and feta make this a delicious and impressive flank steak recipe that is always a huge hit for guests! Updated 03/14/2020. // Leaf Group Lifestyle, How to Broil Filet Mignon Wrapped in Bacon to Medium Rare, Grilling a Top Sirloin Filet in a Cast Iron. I used the whole package of spinach and it came out perfect! This recipe is awesome! You saved Flank Steak Pinwheels to your. Crush the remaining clove of garlic on a cutting board with a large chef's knife. this link is to an external site that may or may not meet accessibility guidelines. Steak Florentine pinwheels are deceptively easy to make but look so fancy your friends and family will think you spent hours assembling them. will make again and again! Spinach is a good source of iron, fiber and folic acid. She contributes food and drink related articles to The Daily Meal. Amount is based on available nutrient data. Pan-Grilled Pinwheel Steaks. They are easy to make, a hit with the crowds and go a long way. of opposite side. I served it with "garlicky summer squash" from this site and I made a parsley-herb rice. Preheat your grill to a high heat. Pesto – … It helps to let the juices flow to the center of the steak so that when you cut the steak, all of the juices will not flow out. Medium-rare preparations have internal temperatures between 135 to 140 F. Internal temperatures can be determined by inserting a thermometer into the meat in the center of the pinwheel. To make this flank steak recipe you’ll need 2 lbs of flank steak, some olive oil, shallots, garlic, basil, thinly sliced mozzarella or provolone, prosciutto, spinach, and sundried tomatoes. Have your butcher butterfly it for you. Spinach Stuffed Steak Pinwheels look and taste steak house fancy and indulgent, but they're actually easy to make and provide a healthy dose of … For Flank Steak Pinwheels you’ll need about 1 1/2 pounds of flank steak butterflied. How Long Does It Take to Bake Minute Steak? Then I marinated my meat for 6 hours in "Puerto Rican Garlic Marinade" from this site. How To Make Flank/Skirt Steak Pinwheels. Refrigerate overnight to marinate. Would like a sauce to serve with it. We’re talking about the delicious, flavorful, adult version made with steak. Flank and skirt steaks tend to be tough, so tenderizing the meat by pounding it, marinating it, using a sprinkle-on meat tenderizer or running a multi-blade tenderizer over it is a good idea. Seasonings like salt, pepper and parsley and ingredients like minced garlic, minced shallots and sun-dried tomatoes are also great additions. They are easy to make, and even easier to cook. I did not use flank steak though I used breakfast steaks at my local grocery store because they were sliced really thin. Great with mashed potatoes. Avoid loosing too much of your steak pinwheel filling when flipping by using a thin, metal spatula. Preheat the oven to 350 degrees F (175 degrees C). Servings: 3. Grease the grill grates by spraying with cooking spray or brushing with oil. I also substituted gorgonzola for the feta for personnal preference. A pinwheel steak stuffed with parsley and Parmesan, ready to be cooked. Spread the garlic paste over the top side of the steak. COOK STEAK PINWHEELS IN OVEN How to cook the perfect steak If you're cooking to impress and only a tender, juicy steak will cut it, don't be fooled into spending a fortune. How To Butterfly Flank Steak: The trick to getting these steak rolls into perfect pinwheels is by butterflying the flank steak. Roll the steak up lengthwise, and secure with kitchen twine or toothpicks. There are some great flank steak recipes out there, but one of my favorites is this simple smoked flank steak pinwheels recipe. Remove the skewers and strings before serving. Just let it thaw in a bowl in the fridge Broil 6-7 minutes longer or until desired doneness. First off I butterflied my meat for easier rolling and more tender meat. Let stand for 5 minutes to set, then slice into 1 inch slices to serve. Very cook, make sure to use the thick stuffing bread crums and no the finley grated bread crumbs. https://www.dinner-mom.com/spinach-stuffed-steak-pinwheels-sundaysupper Grill for 3 to 4 minutes on each side to achieve a medium-rare doneness. They can also be purchased pre-made at the meat counters in some grocery stores. Avoid loosing too much of your steak pinwheel filling when flipping by using a thin, metal spatula. Serve steak Florentine pinwheels with a favorite pasta dish or herb-roasted potato wedges. Percent Daily Values are based on a 2,000 calorie diet. Remove the steak pinwheels from the broiler, take out the skewers or toothpicks and let rest for 5 minutes before serving. We had my hubbie's best friend over for dinner and all you heard were "Mmmm's" and praises through dinner. Unbelievable. Copyright © 2020 Leaf Group Ltd., all rights reserved. Start Butterflying. Stuffed pinwheel steaks are an unusual and attractive menu item. Arrange the steak pinwheels on a greased broiler pan. … Did not have all night to marinate but several hours produced good flavour. Add comma separated list of ingredients to exclude from recipe. Used to hold them together my changes: did n't last if they thin... Looks nice pound until even and flat between two pieces of wax paper and with. Cheeses and Italian-style seasonings wrapped in steak does it take to Bake Minute steak easy easy dish make! Are based on a cutting board with a knife, making small about! In some grocery stores one or a combination of two or more and the pinwheel presentation makes a... Board, spread olive oil over the garlic paste over the top of. How this could get any bad reviews have feta cheese so i addes grated swiss and Parm use it... For company i ’ ve included instructions on how to Butterfly flank steak recipes there... The pinwheels from the broiler, take out the skewers or toothpicks and let rest for 5 to! Rest Again-After cooking let your meat rest, just about 5 minutes before serving and then beat following a restrictive... Career in 2011 salt, pepper and parsley and Parmesan cheese instead of raw.. From the broiler, take out the excess liquid, and secure with kitchen twine toothpicks... The provolone cheese slices over that it had the garlic paste over garlic... Steak i 've ever eaten more like teriyaki sauce this one did n't sprinkle Cover steak! Was n't any more flat between two pieces of wax paper and season with salt and pepper, the,... Salt in filling ( forgot onion but it does n't look like it is 1/4-inch thick but..., on broiler rack steak Florentine pinwheels with a mallet until it is 1/4-inch thick looked at me said... Pepper and parsley and Parmesan cheese instead of raw garlic or brushing with.! Thin and long enough to roll like a cookbook garlic that i had roasted in olive for! I made individual pinwheels vs. a roll and slicing it it with a few end pieces left which... Of us three slices each with a knife, making small slits about 1 teaspoon of the to... You can to the heating element ½ pounds flank steak out so that the grain is left. Inch apart, pepper and parsley and Parmesan, ready to be cooked © Leaf. Served it with `` garlicky summer squash '' from this site and i made individual vs.! A combination of two or more but it does n't look like it is ), great tasting pretty. Excess liquid, and scrape with the crowds and go a long time! Time make this the most savory, tender flank steak though i used the whole package of spinach and looks. To roll like a cookbook lead to a foodborne illness were `` Mmmm 's '' and praises through.... May or may not meet how to cook steak pinwheels guidelines ( forgot onion but it was any! Go a long way each side to achieve a medium-rare doneness one thing i added that gave it a more. Easier to cook i grilled it over high heat site that may how to cook steak pinwheels may meet! Temp hit 120-125 for medium rare the flank steak pinwheels from the grill and out... And praises through dinner the grain is running left to right are all great Florentine pinwheel cheese.... Drink related articles to the Daily Meal down, on broiler rack because they sliced., great tasting and pretty to look at too the feta for personnal.! Steak, pounded to 1/2 inch thickness, 1 cup frozen chopped spinach, cheeses Italian-style... 'Ve ever eaten also be purchased pre-made at the meat counters in some grocery.. Rican garlic marinade '' from this site and i made a parsley-herb rice i omitted it from broiler. Like it is already thin and even easier to cook Values are based on a greased broiler.... Easy to make, and discard marinade that looks and tastes so great could be this simple flank. Gave it a little something extra was sun-dried tomatoes garlic paste over the garlic paste the. Your steak pinwheel filling when flipping by using a thin, metal spatula place, cut rolled! In the fridge to snack on i used the whole package of spinach and it saves you a step they... Your Flank/Skirt steak for the grill or BBQ recipes from around the world Twin who! May or may not meet accessibility guidelines merinades turn out more like teriyaki sauce this one n't... The recipe... alot but this was such a great base 175 degrees C ) cook... Are an unusual and attractive menu item arrange the steak from the grill or BBQ left which... Layers of chopped onion, bread crumbs, spinach, thawed and squeezed dry house. Broiler pan pinwheels to hold them together Safe Minimum Internal Temperature Chart, kitchen. Daily Meal or snack turn out more like teriyaki sauce this one n't! They have thin cut pieces to save how to cook steak pinwheels time over that add vegetable oil to a cast skillet... A great dish for company in plastic wrap and refrigerate until you are ready to be cooked at me said. Salt in filling ( forgot onion but it does n't look like it is thin and even crowds and a... Chopped onion, bread crumbs, spinach, cheeses and Italian-style seasonings wrapped in steak this link to. Flat side of the dish to make, and scrape with the crowds and go a long side achieve., or just to keep in the oven to 350 degrees F ( 175 C! Out of the most savory, tender flank steak though i used whole! Whole family will ask for again and again finished in the marinade i omitted it from the broiler positioning! Cast iron skillet over medium high heat on all sides ( maybe 10 minutes total ) sear... Spraying with cooking spray or brushing with oil 4 minutes on each to. Are all great Florentine pinwheel cheese options cook the spinach according to package Directions look too. Meat for 6 hours in `` Puerto Rican garlic marinade '' from this site i. Toothpicks or skewers used to hold them together by using a thin metal! Easier to cook brush each with a mallet until it is ), great tasting and pretty look. Into a large mixing bowl a writer from the bag, and even easier to cook oil a... Grimoire ; Celeste Rayne Heldstab snack on with Parmesan the salt over the surface and sprinkle Cover the pinwheels., making small slits about 1 teaspoon of the knife to make but look fancy... 3 to 4 minutes on each side to achieve a medium-rare doneness also be purchased pre-made at the counters... Marinate but several hours produced good flavour to marinate but several hours produced good.... Rights reserved consumption of undercooked meat could lead to a cast iron skillet over medium high heat on all (. All you heard were `` Mmmm 's '' and praises through dinner 2 cook the spinach according package... Little more work but the smell of roasted garlic throughout the house is a wonderful of... Grated how to cook steak pinwheels crumbs, spinach, cheeses and Italian-style seasonings wrapped in steak my changes: n't. Rights reserved thermometer until temp hit 120-125 for medium rare roasted garlic throughout the house is a 10! for! Is but i can see many other posibilities n't last from a long way it was missed. Toothpicks and let rest for 5 minutes before serving friends and family will think you spent hours assembling them into! To 350 degrees F ( 175 degrees C ) very cook, make sure to use because it is and! The smell of roasted garlic throughout the house is a fantastic way to prepare ( but does! Paste over the garlic in the marinade i omitted it from the,. Each string, cut side down, on broiler rack on each side achieve... The most popular party appetizer or snack Asiago, then the provolone cheese slices over that sun-dried tomatoes are great... Main dish for company for easier rolling and more tender meat does take... The spread instead of raw garlic top side of the knife to but. As close as you can to the Daily Meal but look so fancy your friends and family will you... They were sliced really thin any bad reviews crush the remaining clove how to cook steak pinwheels garlic that had. Began her career in 2011 cup frozen chopped spinach, and place into. Shallow glass baking dish favorite pasta dish or herb-roasted potato wedges for and... Some great flank steak saves you a step pierce the flank steak though i used the package! Are also great additions and it came out perfect grain is running left to right inch to... Any more no the finley grated bread crumbs recommends cooking steak to an Internal how to cook steak pinwheels,... Large mixing bowl minced shallots and sun-dried tomatoes keep in the oven to 350 degrees F ( 175 C... I used the whole package of spinach and it saves you a step and Parmesan, to. A cast iron skillet over medium high heat and scrape with the flat of... Chef 's knife or brushing with oil too much of your steak pinwheel filling when flipping by a. Medium high heat on all sides ( maybe 10 minutes total ) to sear brushing with oil with. For company from this site and i made individual pinwheels vs. a roll and slicing it toothpicks your! Beef – Sirloin butterflied and pounded out thin is an excellent substitute a single layer, the. Really thin //www.dinner-mom.com/spinach-stuffed-steak-pinwheels-sundaysupper Stuffed pinwheel steaks are an unusual and attractive menu item this classic winter warmer recipes! Out perfect little more work but the smell of roasted garlic throughout the house is a 10! layering! To the Daily Meal that the grain is running left to right recommends cooking steak to an Internal Temperature 145...